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    ザ・カハラ・ホテル＆リゾートは、ハワイの美しい自然や文化を若い世代、そして未来に受けついでいくことを使命として 近隣のコミュニティ、ホテルのお客様、そして地域の非営利団体と共に様々なサステナブル活動を実施しています。 皆様も是非この活動にご参加ください。

    CALENDAR OF EVENTS

    at THE VERANDA

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    3. at THE VERANDA
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    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL
    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL
    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL
    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL
    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL
    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL
    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL
    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL
    Classic Afternoon Tea

    Classic Afternoon Tea

    at THE VERANDA

    The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
    Tea service also includes Savory Sandwiches and Sweets Treats created by The Kahala’s executive chef Jonathan Mizukami.

    • Saturday afternoons
    • 2pm to 3:30pm bookings
    • Credit Card required to make reservation
    • Must pre-book and pre-pay via OpenTable
    • $80 per person which includes service charge and tax
    • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
    • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
    • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.
    MENU RESERVE NOW (OPENTABLE)

    Lauhala Weaving

    at THE VERANDA

    Hala weaving is a traditional practice to make items such as baskets, hats and mats from leaves of Hala trees. Watch Keoua Nelsen expertly weave together leaves. Keoua Nelson is from Kona and comes from a long line of lauhala weavers.

    CALL

    ダイヤモンドヘッドの向こう側、優雅な空間へようこそ

    ザ・カハラ・ホテル＆リゾートはオアフ島の土地や海、文化の保存に積極的に貢献して います。美しいこの島を次世代に残すことが私たちのクレアナ（ハワイ語で「責任・使 命」）だと信じ、地域コミュニティー、ホテルのお客様、そして非営利団体と共にサス テナブル活動を実施しています。 明るい未来のために、皆様のご協力をお願いいたします。
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