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CALENDAR OF EVENTS

Ocean Education Activity

at POOLSIDE HALE

In partnership with the Coral Resilience Lab at The Hawai’i Institute of Marine Biology

Get to know what lives where you swim!
Tuesdays, Wednesdays and Fridays from 10am – 12pm

Hawai’i’s beautiful coral reef ecosystems provide countless benefits to humans, fish, and other ocean creatures. Coral reefs are also facing significant threats and are struggling to stay alive. Both guests and the kamaʻāina are welcomed to engage and learn about Hawai‘i’s natural resources.

During a hands-on learning experience, get to know Hawai’i’s unique marine life. Learn about local conservation efforts & discover ways that you can help keep our treasured reefs healthy and thriving.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Live Entertainment: Johnny Valentine

at THE VERANDA
Aug 7 2026 | 6pm – 10pm
Aug 14 2026 | 6pm – 9pm
Aug 21 2026 | 6pm – 9pm
Aug 28 2026 | 6pm – 9pm

(808) 739.8760 ~ restaurants@kahalaresort.com

Johnny Valentine is Hawai`i’s most sought after musician and entertainer. He has brought impressive vocal range and incredible guitar style to the stages of Bruno Mars, Arnel Pineda(Journey), Regina Belle, Martin Nievera, Henry Kapono and Kalapana, to name just a few. A Hawaii Music Award winner and Nā Hōkū Hanohano Award winner for Hawai’i’s Favorite Entertainer of the Year, Johnny has spent his life focused on making people happy through the power of music of the highest quality.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Okinawa Soba Eibun by the Beach

at THE VERANDA

August 13, 2026 – August 16, 2026

This bowl has been perfected over a decade in Okinawa.

Chef Eibun Nakamura is bringing his specialty soba to the oceanfront terrace at Plumeria Beach House. For a limited four-day pop-up, chef Eibun is teaming up with Sun Noodle to service innovative Okinawa soba, blending traditional roots with contemporary styles.

Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).

À la carte seating is sold out. The Seafood Buffet on August 14–15 remains available for reservations.

*This is a special promotion and discounts do not apply.

Lei Making

at THE VERANDA

Learn to make flower lei, which is a garland or wreath in Hawai’i. Leave with a beautiful handmade lei to wear or share with someone special. A lei is a common symbol of love, friendship, celebration, honor or greeting.

Live Entertainment: Johnny Valentine

at THE VERANDA
Aug 7 2026 | 6pm – 10pm
Aug 14 2026 | 6pm – 9pm
Aug 21 2026 | 6pm – 9pm
Aug 28 2026 | 6pm – 9pm

(808) 739.8760 ~ restaurants@kahalaresort.com

Johnny Valentine is Hawai`i’s most sought after musician and entertainer. He has brought impressive vocal range and incredible guitar style to the stages of Bruno Mars, Arnel Pineda(Journey), Regina Belle, Martin Nievera, Henry Kapono and Kalapana, to name just a few. A Hawaii Music Award winner and Nā Hōkū Hanohano Award winner for Hawai’i’s Favorite Entertainer of the Year, Johnny has spent his life focused on making people happy through the power of music of the highest quality.

Okinawa Soba Eibun by the Beach

at THE VERANDA

August 13, 2026 – August 16, 2026

This bowl has been perfected over a decade in Okinawa.

Chef Eibun Nakamura is bringing his specialty soba to the oceanfront terrace at Plumeria Beach House. For a limited four-day pop-up, chef Eibun is teaming up with Sun Noodle to service innovative Okinawa soba, blending traditional roots with contemporary styles.

Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).

À la carte seating is sold out. The Seafood Buffet on August 14–15 remains available for reservations.

*This is a special promotion and discounts do not apply.

Live Entertainment: Cory Oliveros

at THE VERANDA
Aug 1 2026 | 6pm – 10pm
Aug 8 2026 | 6pm – 10pm
Aug 15 2026 | 6pm – 9pm
Aug 22 2026 | 6pm – 9pm
Aug 31 2026 | 6pm – 9pm

Cory Oliveros is a singer and guitarist from Honolulu, Hawaiʻi, known for blending island influences with contemporary sounds. Drawing inspiration from Hawaii’s rich music heritage, his work reflects a mix of laid-back rhythms, soulful melodies, and modern production.

Classic Afternoon Tea

at THE VERANDA

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

  • Saturday afternoons
  • 1pm to 3:30pm bookings
  • Credit Card required to make reservation
  • Must pre-book and pre-pay via OpenTable
  • $80 per person which includes service charge and tax
  • Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
  • We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
  • Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

SunRise and Strengthen

at THE VERANDA

Saturday
7:00am – 8:00am

Challenge your body and ease your mind with our newest CHI Fitness offering. SunRise and Strengthen combines functional mobility, body weight and strengthening, core activation, and posture reset. During this class, expect to increase circulation, improve mobility, reduce travel stiffness, and energize for the day. Reservations are required for all classes and are based on availability.

Price:
$40 Hotel Guests
$50 Non-Hotel Guests
$20 CHI Members

Call to reserve: 808-739-8940

Protect & Preserve Hawai’i

Pia Valley

Protect & Preserve Hawaiʻi is a local foundation dedicated to the conservation of Oʻahu’s land, ocean, and native ecosystems. Through our partnership, guests are invited to join weekly volunteer events every Saturday — from rotating community cleanups and guided mountain hikes to intimate conversations with local conservation leaders.

Lei laʻi

at THE VERANDA

Saturdays 9:00am – 10:00am

Learn how to make a beautiful handmade ti leaf lei to wear or share with someone special. Reservations are required.

Okinawa Soba Eibun by the Beach

at THE VERANDA

August 13, 2026 – August 16, 2026

This bowl has been perfected over a decade in Okinawa.

Chef Eibun Nakamura is bringing his specialty soba to the oceanfront terrace at Plumeria Beach House. For a limited four-day pop-up, chef Eibun is teaming up with Sun Noodle to service innovative Okinawa soba, blending traditional roots with contemporary styles.

Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).

À la carte seating is sold out. The Seafood Buffet on August 14–15 remains available for reservations.

*This is a special promotion and discounts do not apply.