SPECIAL EVENTS

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Johnny Valentine is Hawai`i’s most sought after musician and entertainer. He has brought impressive vocal range and incredible guitar style to the stages of Bruno Mars, Arnel Pineda(Journey), Regina Belle, Martin Nievera, Henry Kapono and Kalapana, to name just a few. A Hawaii Music Award winner and Nā Hōkū Hanohano Award winner for Hawai’i’s Favorite Entertainer of the Year, Johnny has spent his life focused on making people happy through the power of music of the highest quality.

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).

À la carte seating is sold out. The Seafood Buffet on August 14–15 remains available for reservations.

*This is a special promotion and discounts do not apply.

Johnny Valentine is Hawai`i’s most sought after musician and entertainer. He has brought impressive vocal range and incredible guitar style to the stages of Bruno Mars, Arnel Pineda(Journey), Regina Belle, Martin Nievera, Henry Kapono and Kalapana, to name just a few. A Hawaii Music Award winner and Nā Hōkū Hanohano Award winner for Hawai’i’s Favorite Entertainer of the Year, Johnny has spent his life focused on making people happy through the power of music of the highest quality.

Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).

À la carte seating is sold out. The Seafood Buffet on August 14–15 remains available for reservations.

*This is a special promotion and discounts do not apply.

Cory Oliveros is a singer and guitarist from Honolulu, Hawaiʻi, known for blending island influences with contemporary sounds. Drawing inspiration from Hawaii’s rich music heritage, his work reflects a mix of laid-back rhythms, soulful melodies, and modern production.

The Kahala’s new tea menu features pure teas, as well as exclusive blends made from high quality organic, sustainable local ingredients.
Tea service also includes Savory Sandwiches and Sweets Treats.

• Saturday afternoons
• 1pm to 3:30pm bookings
• Credit Card required to make reservation
• Must pre-book and pre-pay via OpenTable
• $80 per person which includes service charge and tax
• Reservations cancelled within 48 hours and no-show reservations will be charged $65 per person plus tax and gratuity
• We are happy to accommodate pescatarian and vegetarian options with 72 hour notice.
• Unfortunately due to the style of offerings, we are not able to accommodate vegan, gluten free, or dairy free items.

Saturdays 9:00am – 10:00am

Learn how to make a beautiful handmade ti leaf lei to wear or share with someone special. Reservations are required.

Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).

À la carte seating is sold out. The Seafood Buffet on August 14–15 remains available for reservations.

*This is a special promotion and discounts do not apply.

Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).

À la carte seating is sold out. The Seafood Buffet on August 14–15 remains available for reservations.

*This is a special promotion and discounts do not apply.

Mondays 10:00am – 11:00am

Join us on this Hawaiian craft workshop to create your own kapa bookmark. “Ohe Kapala” is a piece of bamboo carved for printing “tapa” which is a bark cloth that has been softened through a process of soaking and beating.